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FAO/WHO Regional Conference on Food Safety for the Americas and the Caribbean
 
Side Events
 
Pratical actions to promote food safety

San José, Costa Rica, 6-9 December 2005

Side Events

WHO Dialogue on Food Safety

The World Health Organization (WHO) is hosting a Dialogue on Food Safety. This event is a unique opportunity to speak directly with representatives from WHO headquarters and the regional and country offices. The goal of the event is to discuss food safety needs in the region and start building collaborative relationships to facilitate the dissemination of WHO materials at the country level.
The event will be held in the Santa Rosa Room, Hotel Corobici from 17:30 to 19:30 hours on Tuesday 6 December 2005.

 

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